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The recipes.
Jerk Pork Kabobs with Mango Mint Chutney
Jerk Pork Kabobs with Mango Mint Chutney combines spicy, smoky Caribbean flavors with luscious mangoes and fresh mint delivering a harmonious balance of heat and sweet, making this recipe ideal for summer cookouts.
Mango Quinoa Tabbouleh
Mango Quinoa Tabbouleh is a vibrant, healthy salad featuring protein-rich quinoa, vitamin-packed mango, fresh herbs, and a zesty dressing—perfect as a light meal or side, and bursting with refreshing, nutritious flavor in every bite.
Mango Ice Cream
Creamy Mango Ice Cream blends ripe mango puree with rich cream, warm cardamom, vanilla, and a touch of salt, creating a smooth, tropical dessert bursting with vibrant flavor and subtle aromatic spice—perfect for any occasion.
Carrot, Mango & Sundried Cranberry Baked Oatmeal
This Carrot, Mango & Sundried Cranberry Baked Oatmeal blends oats, carrots, mango, cranberries, walnuts, and flaxseed for a fiber-rich, hearty breakfast. Naturally sweet and warmly spiced, it’s moist, flavorful, and perfect for a healthy, energizing start to your day.
Raw Mango & Coconut Chutney
Raw Mango & Coconut Chutney is a creamy, tangy chutney made with raw mango, avocado, and coconut. Brightened with lime and spiced with ginger and chili, it’s a fresh, flavorful dip perfect for fritters, grain bowls, or grilled vegetables.
Broccoli, Bean, and Mango Salad
This Broccoli, Bean, and Mango Salad is a vibrant mix of crisp, nutrient-packed broccoli, creamy beans, sweet, juicy mango, and toasted almonds, all tossed in a tangy dill kefir sour cream dressing. Light yet satisfying, this easy to make salad is a refreshing twist on wholesome eating, perfect for any season!
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